Whenever we think of dining in the Cultural District of downtown Pittsburgh, our thoughts tend to go to the high-end restaurants that have a reservation waitlist on the order of weeks or months.
While there are restaurants in the area where you can walk in and get a seat with ease, these are becoming less and less common as higher-end restaurants open in the area. As such, we always think this part of downtown could use more approachable spots to balance out the options for those who do not want to plan that far in advance or pay an arm and a leg in the process.
Thankfully, the Cincinnati-based fried chicken restaurant known as The Eagle opened up in the heart of the Cultural District and checks a lot of boxes for us- most notably that, at the time of their grand opening at least, 50% of their seats are kept open for walk-ins!
We had the chance to check this one out at their soft open for friends & family night (thanks to our friends Bold Pittsburgh) and share more in this review!