Driftwood Oven was a popular Pittsburgh food truck until early 2018 when the owners decided to ditch the wagon and open a brick and mortar restaurant right in the heart of Lawrenceville.
We were always big fans of this particular pizza as, well, who could say no to mobile brick oven pizza? We were a bit bummed to find out they wouldn't be at our favorite breweries moving forward, but were also excited to see how they'd expand their pizza into a traditional restaurant concept.
They didn't disappoint.