Huszar Bacon Roast – A New Tradition in the North Side

Close your eyes and imagine the perfect camp fire. If you're like us, and everyone in the United States without an Eastern European heritage, you are probably thinking of marshmallows roasting on a stick.

But if you are fortunate enough to have Eastern European family, especially those from Hungary, you may be envisioning something a bit different- a bacon roast.

The premise is exactly the same as making S'mores over a fire, but swaps the marshmallows for pork belly, and the graham crackers and chocolate for bread and vegetables, to make what could be the ultimate sandwich.

It wasn't until we were invited out to the North Side Hungarian bar and restaurant Huszar for their annual roast that we knew this was a thing, and we'll never look at camp fires the same way again.

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Altius Pittsburgh Review – Fine Dining With a View

Altius on Grandview Ave in Mt Washington is a relative newcomer to the fine dining scene in Pittsburgh set among establishments such as Le Mont and Monterey Bay Fish Grotto.

With all of these restaurants, you're understandably paying a premium for the Pittsburgh city views, so we recently dined at Altius to see if the food and experience was worth the cost.

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Taiwanese Bistro Cafe 33 Review – Holding Its Own in Squirrel Hill

We're slowly working our way through the plethora of Asian restaurants in Squirrel Hill, and on our most recent trip we found ourselves at Taiwanese Bistro Cafe 33.

This spot on Shady Ave. right next to Starbucks is housed in what used to be the neighborhood laundromat, and it serves up a huge menu that's a mix of Taiwanese food as well as Americanized Chinese food.

With stiff competition just steps away, we wanted to find out how this one stacks up.

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Pizza Fiesta Review – No Frills Pizza, Delicious Fiesta Rolls

When we write about pizza in Pittsburgh, we often write about the corner pizza shop phenomenon where most every neighborhood pizza joint tastes almost identical to each other.

If you want a quick, cheap, and often greasy pie but aren't in the mood to go out of your way for a favorite spot, they are the kind of place you would go to out of convenience more than anything else.

As much as I don't want to say it, Pizza Fiesta is one of those places.

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Caliente Pizza and Draft House Review – Go For the Pan Crust

Caliente Pizza and Draft House is a Bloomfield favorite that is known for popular Pittsburgh pizzas, nationally award winning crusts, and a tap list that includes a decent selection of local Pittsburgh beer.

But as this one is a pizza place at its heart, we had to visit to check out their critically acclaimed pies to see what the fuss is all about.

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Spirit & Slice Island Review – Performance Venue and Pizza

Picture a dive bar in your head. Now give it a performance space. Swap the Yeungling and Bud Light on the bar for beer from the likes of Draai Laag (now known as Strange Roots) or Full Pint. Oh, and picture the kitchen giving up the traditional burger and fries for Sicilian pizza.

Got it? Good.

This is Spirit, the multi-floor bar, performing arts venue, and Pittsburgh pizza shop located just off the main drag of Lawrenceville in an old Moose lodge, and it is exactly like what you're envisioning.

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Condado Tacos Review – Tacos Without Breaking the Bank

One of the biggest complaints we hear about taco joints in Pittsburgh is that they are, for lack of a better term, overpriced. Throw in the premium of downtown Pittsburgh and it is pretty fair to say that you have a hard time getting a decent taco in the area without breaking the bank.

So when Condado Tacos, a Columbus-based budget taco restaurant, invited us to check out their first Pittsburgh location right in the heart of downtown, you knew we had to go. Thankfully, we have to say that this one comes in to fill that void with more appealing prices, roughly $3-$4 per taco, meaning you could walk away with a full meal for under $15 per person quite easily.

When it comes to restaurant dining in downtown Pittsburgh, we'll call that a win.

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