Eat & Drink

Threadbare Review – Local Ciders and Artisan Pizza in the North Side

Threadbare Cider House in the North Side is the brainchild of the folks at Wigle Whiskey, arguably Pittsburgh's most famous local distiller.

When wanting to branch out into a new venture, the owners stumbled upon the history of Johnny Appleseed (or John Chapman by his real name)- a rather eccentric fellow who, in the late-1700s/early-1800s, wandered around the region, preached conservation and planted nurseries to be tended to by locals (giving rise to the modern legend), and spreading the gospel far and wide.

Some stories of his travels had him based near Pittsburgh for a while (possibly even during the famous Whiskey Rebellion that Wigle proudly promotes), and when the owners realized this the idea for Threadbare came to life. Fast forward a few years, and they are now ramping up production of fine ciders made with locally sourced apples and are serving them at their North Side production facility along with stellar artisan pizzas.

Shortly before opening, our friends at Wigle gave us a call and invited us down to try out their menu- and sample the menu we did. Between three separate visits we had just about everything they offer!

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Tequila Cowboy Pittsburgh Review – Where Every Night is Country Night

Tequila Cowboy is a country-themed bar on the North Shore that features a mechanical bull, karaoke room, and live country music.

This spot is perfect for those who like to sing and dance to country music when they go out- be it for a birthday or bachelorette party or even for varied drink specials with a lively ambiance.

It's also the kind of place that most people will either love or hate.

And we can safely say that we sway towards the latter.

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Zen Asian Review – Chinese Takeout in Lawrenceville

Zen Asian in Lawrenceville is a pretty standard Chinese restaurant with average food. The best parts about this restaurant are the large portion sizes and that they deliver – let's face it, sometimes you just crave a massive Chinese takeout feast.

After buying the house we were renting on our defacto “moving day,” we wanted just that.

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Grandma B’s Review – A Greasy Spoon with Character

Grandma B's is a down home diner located in Pittsburgh's Hill District. Like most greasy spoons, this spot doesn't look like much on the outside. But don't let that fool you – inside is a huge well-seasoned griddle cooking up a menu full of classic diner plates.

On top of all that, the staff are as friendly and delightful as they come.

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Giovanni’s Pizza Review – Pizza and Delicious Garlic Rolls in Dormont

When it comes to Giovanni's Pizza in Pittsburgh, we have to take a step back and make an important distinction: there are actually several Giovanni's in the region.

In fact, there are three very close by- two in downtown proper and one in Dormont, and they all appear to be independent of each other.

So it should be no surprise that when we ordered our pizza from Giovanni's, we assumed we were getting it from one when it in fact came from another. Oops.

As it turns out, we ordered from the Dormont Giovanni's which boasts that it is home to a winner of “Pittsburgh's best pizza” and “famous” bread twists- two claims we wanted to find out about first hand.

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The Quest for the Best Tacos in Pittsburgh

If we made a list of all of the foods we could eat day in, day out and not get sick of, tacos would be high on our list. In fact, when we spent about four weeks in Mexico I ate well over 100 Mexican tacos on my own in addition to a plethora of other delicious and local foods- much to my stomach's delight.

If I saw a street cart serving tacos I would order at least one, if not three, even if I had just ate a meal. It was kind of like that.

In Pittsburgh, the topic of authentic Mexican fare is a hotly contested debate. Some will tell you our Mexican cuisine is terrible. Others will argue we have great Mexican but will pull out many examples that are, sadly, not Mexican. We have mixed thoughts on the topic, but generally think that you can find good Mexican fare in the city if you look hard enough.

Our quest for the best tacos in Pittsburgh is not that. While we will say that most all of the best tacos are authentic Mexican, we do recognize that you can make a stellar taco without it being traditional in the slightest.

In this quest, we want to find some of the city's best. Are they good because they're authentic? Are they good because they're unusual? Are they so cheap they command attention? Or are they simply good and we need not say anything else? All of these are on our radar and can be called a “good taco.”

Note: In the past, our quest style articles organized tacos in various categories from below average to excellent. Since then, we have decided to remove any category style tier. That said, tacos in this article loosely ordered by increasing preference in this article. So if you want to see our very favorites, scroll to the end!

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