Alchemy Bar + Kitchen Review – Fine Dining With a Twist

Alchemy seemingly closed in 2024.

Alchemy Bar + Kitchen brings fine dining and craft cocktails to an intimate space in downtown Pittsburgh's Market Square. We're always excited when new businesses open downtown, so we knew we had to make it in shortly after Alchemy opened to check out their offerings.

While this one brands itself as a molecular gastronomy-themed fine dining restaurant, we left a bit unsure of the molecular gastronomy element but big fans of the food at large all the same

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G’s on Liberty Review – Classical Dining With a Twist

G's on Liberty in Bloomfield has a classic, upscale-leaning menu with an extensive wine list. Although this is a newer restaurant with modern decor, it has the vibe of a restaurant that has been around for decades. It's comfortable with incredibly friendly service and a menu full of favorites with hints of international twists.

So while we went to this one for a light dinner, we ended up staying for a feast.

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EYV Review – Vegetable Forward Cuisine in the North Side

EYV in the North Side is a vegetable-forward restaurant that focuses on utilizing local produce from regional farms. On our recent trip, even in the middle of winter, we were surprised and delighted at the use of local vegetables in all of the comforting, delicious plates.

When it comes to dining healthy in the city, we could certainly use a few more places like this one!

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Cadence At The Strip Review – Modern Food and Speakeasy Vibe

Cadence Cellars in the Strip District is a restaurant and bar with a speakeasy theme offering up classics like steaks and pork chops served alongside Prohibition-era cocktails. With its basement location and good execution of both food and drink, Cadence is a great spot to check out if you're in the neighborhood.

In the Strip District, we tend to think about drinking and dining options as an “either/or” situation – most spots either excel only at food or only at drinks. However, Cadence is a rare spot where both of these are in balance, making it equally great as a brunch stop while you're shopping or a place to start a night out on the town.

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All Clad Seconds Sale in Washington, PA – A Must for Home Cooks

Note: The AllClad Sale is returning to the Washington County Fairgrounds on December 1st and 2nd in 2023!

If you love cooking or know anyone who does, the All Clad Seconds Sale at the Washington County Fairgrounds should be on your radar.

This semi-annual event offers up deep discounts on “seconds” quality pots and pans from this high end cookware brand from Canonsburg, PA, and is one event we try to make at least once every year to pick up something new.

In this one we want to share everything you need to know about this event to ensure your shopping trip is successful!

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The Rib Room Review – Speakeasy Vibes at Meat & Potatoes

The Rib Room is an intimate 8-table restaurant hidden away in a room at the back of Meat and Potatoes in downtown Pittsburgh. As you might guess, this Richard DeShantz spot features prime rib, premium cocktails, and an exclusive vibe with prices to match.

While you likely need to be a big fan of prime rib to enjoy this menu fully, anyone who loves Meat & Potatoes and their delicious creations should consider snagging a reservation to this one!

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Anthos Bakery Review – Greek Dining in the South Hills

Anthos Bakery in Castle Shannon is a delightful family-owned Greek bakery and cafe. In addition to their amazing sweet and savory breads and pastries, they offer a full breakfast and lunch menu brimming with Greek and Mediterranean goodies. The delicious food is served in an adorable cafe setting that's cheerful and welcoming.

The instant we walked into Anthos Bakery we were smitten – the pastry case beckoned us with its beautiful creations, olive oils, and other pantry items for sale called our names, and the cheerful Mediterranean design with blue and white tiles invited us to sit down and stay a while.

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Sally Ann’s Review – Cafe-Style Dining in Downtown

Sally Ann's is yet-another Richard DeShantz restaurant concept, and it fills a much-needed niche of providing casual, veggie-forward breakfast and lunch fare in downtown Pittsburgh.

Taking over the old Pork and Beans spot, this large space in the heart of the Cultural District has a vibrant, casual feel with lounge-style couch seating in the center of the restaurant, plenty of high-top tables, and a large outdoor seating space on 6th Street.

Keeping in line with the cafe vibe, the food and drinks are all counter service- there is a dedicated register for ordering food, while drinks are ordered separately at the bar. There's also a separate line for coffee drinks during the day. While this took a second to get used to, it really highlighted just how different this one is compared to other restaurants nearby!

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