40 North is the newest restaurant concept in the Alphabet City space located in the North Side. With James Beard Award-nominee Bethany Zozula at the helm, the restaurant features local and seasonal cuisine that both comforts and inspires.
When we heard Zozula was going to lead 40 North we had high hopes for this space that has seen its share of restaurants come and go over the past few years. Zozula was most recently the chef at the now-closed Whitfield, a standout spot for steaks and weekend brunch.
While the menu at 40 North is decidedly new, fans of the Whitfield will likely find much to love here. Entrees include simple but well-executed preparations of steaks, fish, and chicken, while the sides and appetizers make use of seasonal produce with middle eastern and Eastern European flavors sprinkled in.